MCohol.com
There are general thumb rules for pairing food and wine: ‘White wines go with white meat’ meaning that one has champagne with fish and chicken dishes. I pair all wines with all dishes and come up with nothing. Fill them up here. Main course – Sparkling wine, Rose, Cheese dishes – Dry Rose, Chardonnay Sauces and dressings—Sauvignon Blanc Salty food ...
Read More »How to Pair Food and Wine
